Sip the best wine without leaving home! Sheila’s top 10 picks for August 2025 bring you bold reds, crisp whites, and more — all at unbeatable sale prices with fast and easy wine delivery in Denver.
2023 D’Arenberg Hermit Crab Marsanne/Viognier: Like a fruit cocktail of apples, pears, and peaches, with touches of honey and lanolin. Off-dry palate with prickly acidity and peach finish. Perfect chilled with spicy Southeast Asian fare or summer dessert. Was $15.99, now $11.99.
2022 Jasper James Paso Robles Cabernet Sauvignon: Rich blackberry and plum aromas leading to a full-bodied Cabernet with toasted spice, vanilla cream, cedar, and tobacco. Smooth tannins, long finish—ideal for braised short ribs. Was $24.99, now $12.99.
2022 Veleta de Poniente Garnacha – 90 pts James Suckling: Ripe baked cherries, herbs, white pepper on the nose; juicy palate with chewy tannins and generous finish. Drink now. Was $18.99, now $8.99.
2020 Alvides Tempranillo Ribero del Duero – 90 pts Wine Enthusiast: Dark violet hues, aromas of blackberries, raspberries, spice, and leather. Big, full-bodied flavor—blackberries, fig, cassis—balanced tannins. Was $19.99, now $12.99.
2022 Ocaso Malbec: Drinkable Malbec from Mendoza’s high vineyards: blueberry pie, black cherry, spice, earthy herbs. Great with burgers and BBQ. Was $14.99, now $8.99.
2020 La Vadina Blanco: 100% Macabeo—vibrant apple, lime zest, gooseberry aromas with wildflower and almond notes; seamless minerality and acidity. Was $14.99, now $6.99.
2023 Sonoma Cutrer Chardonnay: Nectarine, white peach, oak spice, vanilla, toasted nuts, butterscotch, cinnamon. Creamy texture, pear and peach flavors balanced by bright acidity; silky, spiced finish. Was $25.99, now $20.99.
2024 Kuranui Sauvignon Blanc: Fruit basket in a bottle—gooseberry, guava, kiwi, mango; dry, zesty with river-stone freshness. Passion fruit, citrus burst. Pair with seafood. Was $18.99, now $10.99.
2023 Ferrum Albariño: Dry Rías Baixas: sea salt, slate, nectarines, Granny Smith apple, pomelo, kiwi, tart cherries. Perfect with Caesar salad, pecan-crusted salmon, or queso fresco with salami. Was $24.99, now $14.99.
2019 Aldea Bobal: Organic old-vine from Valencia: cherry and blueberry aromas with peppery undertones; rich palate of spice cake with licorice and herb finish. Aged 5 months on lees in stainless steel, matured in 5,000 L French oak foudre. Pairs with roasted chicken, beef, stews. Was $17.99, now $9.99.